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Once upon the time
Ancient Greek and Romans used Bay leaves for Creating Crowns.
Crowns of Success
for Warriors, Kings, Heroes, and Poets too!
The Fragrance and Flavor
invited coming generations
to Savor the Flavor, Feel, and Taste
of miraculous Bay Leaf wonders
Join the Gulzaar foods Laurus Nobilis tree leaf journey and discover the benefits of Bay Leaves
Appearance and Description
The evergreen, native Asia Minor Bay Leaf (Laurus Nobilis tree) can be found in warmer Mediterranean climates.
It can grow 12 m high gradually. The Bay Leaf at a mature stage is around 5cm wide, ten centimeters long.
Flavor
Eaten whole, the leaves are pungent, they have a sharp and bitter taste,. As with other flavorings and spices, the herbal fragrance is more noticeable than its taste,
Uses
Bay leaves are mainly used as a cooking ingredient. Bay leaves are herbal plants with health and beauty benefits because of their rich nutritional elements
BAY LEAF Health Benefits
Bay leaves have been used since ancient times to treat stomach, kidney and liver problems.The leaves were used to heal bee and wasp stings too.
In the current era Bay leaves are used for a myriad of other common conditions:
- Colds and coughs
Place a cloth in boiled water of bay leaves relieves chest infections coughs and colds and bronchitis.
- Aches and Pains
Bay leaf essential oils provide relief for sprains areas headaches as well as arthritis, rheumatic and swelling
- Fever
Bay leaves promote sweating breaking fever and flu symptoms
- Digestion
Bays leaves treat flatulence relieving digestive disorders
- Diabetes
Numerous studies have concluded that Bay leaves improve insulin function and reduce the risk rates of cardiovascular disease
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